abanner-asparagus-light

Brewmaster’s Dinner at Osteria Via Stato

Title: Brewmaster’s Dinner at Osteria Via Stato
Location: Osteria Via Stato
Description: Osteria Via Stato and Goose Island Brewery offer a Brewmaster\’s Dinner.

Start Time: 18:30
Date: 2009-05-27

Osteria Via Stato
Welcomes
Goose Island Brewery
to our
“Brewmaster’s Dinner”

RECEPTION

***Crispy Asparagus ~ Summertime Batter

Roman-Style Thin Crust Pizzas

****~Salumi and Ricotta~
~Broccoli Rabe and Roasted Tomato~
Beer Pairing: Summertime Kolsch 12oz

DINNER

**** German Butterball, Fontina & Honkers Ale Soup
Beer Pairing: Honkers Ale 4oz
****Baked Ricotta Cheese with Simple Tomato Sauce, Crostini
Beer Pairing: Demolition Ale 4oz
Panzanella Salad with Spring Vegetables & 312 Vinaigrette
Beer Pairing: 312 Urban Wheat Ale 4oz
****Pork Shank slow braised in Demolition Ale with White Beans & Kale
Beer Pairing: Matilda Belgian Style Ale 4oz
Ricotta Doughnuts with Cinnamon Sugar & Oatmeal Stout Gelato
Beer Pairing: Oatmeal Stout 4oz

May 27, 2009

Dinner will begin at 6:30 p.m. with a standing reception including passed antipasti and Summertime Ale on draft, followed by a seated family-style dinner at 7:00 p.m.

The event will cost $35 per person excluding tax and gratuity.

Reservations are required and can be made with Allison Gallese at Osteria Via Stato, 312-642-8450.

Osteria Via Stato is located at 620 North State Street
As part of both Osteria Via Stato’s and Goose Island’s commitment to local, sustainable ingredients, a portion of the proceeds will be donated to Slow Food Chicago, who’s mission is to build a stronger connection between small local farms and consumers.

 



Sign Up For Our Newsletter
Events Calendar
  • Events are coming soon, stay tuned!

a proud user of