Every summer, we co-host an annual veggie friendly event at Uncommon Ground on Devon Avenue. It's that time of year again! Guests can enjoy specialty cocktails on the rooftop farm and a 4-course farm-to-table vegetarian meal at this Snail of Approval restaurant recipient.
The evening will kick off with a VIP Organic Rooftop Farm Reception featuring passed appetizers and the Slow Food Sunset, a sparkling float cocktail (Northshore rum, Michigan peach puree, aperol, lime, and fresh basil). Then, descend to the kitchen for a 4-course (including dessert!) meal featuring ingredients harvested straight from the roof. You can view the full menu via the ticket website. Tickets available for purchase here!